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Monterrey-Style Barbacoa (White Barbacoa)
Our artisanal Monterrey-style Barbacoa (White Barbacoa) is slow-cooked to perfection, resulting in incredibly tender beef infused with the rich flavors of aromatic spices. We serve it with warm tortillas (3 x 15cm), fresh onion, cilantro, and our signature salsa for a complete and authentic experience.
Description
Our Monterrey-style Barbacoa is a culinary masterpiece, handcrafted to achieve unparalleled tenderness. This is the authentic 'Barbacoa Blanca' (White Barbacoa) of the north, prepared without chiles. Far from industrial production, we prepare this dish with the patience and love of a home kitchen. Succulent beef is seasoned with aromatic spices like garlic and bay leaves and slow-cooked until it falls apart. It embodies the authentic taste of northeastern Mexico, celebrating the art of traditional cooking.
Toppings (Included)
Extra Tortillas
Extra Sauces
About Kashrut
At Taam Mexicani, we take Kashrut seriously: although our kitchen operates in a family environment based on personal trust without an official establishment certificate, we guarantee that only Mehadrin min haMehadrin ingredients enter our pots. We cook with the same strict observance you would have in your own home.
Meat Products
Badatz Yoreh Deah (Rabbi Shlomo Machpud)
Other Products
Badatz Eidah Hacharedit
